Known for producing some of the finest wines in the world, the Okanagan Valley has had a secret industry that has turned small farm towns into summer time resort cities. Many believe, throughout the Okanagan Valley, cities were built by the great “green rush” that started near the end of the millenia and continued for about a decade, bringing hundreds of millions of dollars into the local economies. Tens of thousands of BC Bud Growers moved to stake their claim in the booming industry. So it is not surprising they can also make a great hash.
This soft but firm black afghani hashish is perfect in a pipe, or heat it up and crumble it into a joint. It add that delicious hash flavour to any joint, or enjoy it all on its own. A little goes a long way.
The best Afghani Style Hash You’ve had since the 90’s
Before we had serious legitimate breeders, shatter, distillates or any of that other fancy stuff – we had hash. It was everywhere and was usually a better product than the “weed” that was available. While that’s no longer the case for lot’s of people – nothing beats the great body buzz of a great hash. This Afghani style black hashish is great no matter how you prefer to do it – even if you prefer to do bottle tokes.